ANSC 4397. Disaster/Emergency Management in Agriculture. 3 Hours.
Students learn key information and tactical strategies to prepare evacuation plans and protocols for animal agriculture business ventures while understanding the management and implementation of plans from a community perspective. Topics may include risk and hazard assessment; processes to identify critical control points, resources, and agencies necessary to build effective plans of action and mitigation agreements for disaster preparedness; and implementation of tactical plans involving animal and agricultural enterprises.
Prerequisite: ANSC 1319 with a grade of C or better and Junior standing.
